As the most original method of coffee brewing, the Mokka has a high traditional and cultural value which is transported through oriental ornamentation, the special form of the pot (Cezve) and the general experience in the preparation.
People should experience the same authentic flair in the preparation as at home on the stove, outside or with friends.
The Mokkapikknikk represents a product which is reduced to the most important, which allows the preparation of the Mokka in the outdoor picnic scenario, with the special attention to the tradition and culture.